Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitians, Certified Diabetes Educators, and founders of Food Heaven, an online resource dedicated to exploring the intersections of nutrition, food, wellness, culture, and body image. With over 1 million downloads to date, their popular Food Heaven Podcast deep dives into topics like evidenced-based nutrition, Health at Every Size (HAES), food & culture, intuitive eating, and body respect. As co-authors of the 28-Day Plant-Powered Health Reboot, the dynamic duo pens a monthly food and nutrition column for SELF magazine. Through their platform, Wendy & Jess work with national brands such as Quaker Oats, Sunsweet, The Almond Board of California, and the U.S. Highbush Blueberry Council to develop tasty recipes and curated multimedia content.